Steamers — bamboo steamers, stainless steel steamer baskets and multi-tier steamers.
Steamers cook food with steam, which keeps more vitamins, nutrients, colour and flavour than boiling, which makes it a healthy cooking method for vegetables, fish, dumplings, rice and buns. Bamboo steamers are traditional for dumplings and dim sum, stainless steel steamer pots have several tiers for cooking different foods at once and collapsible steamer baskets fit inside existing pots. Electric steamers have timers and automatic shut-off. Check the size, material, number of tiers and hob compatibility before ordering. Line bamboo steamers with paper or cabbage leaves to prevent sticking.
Pots: soup & stock pots.
Related categories: Cookware & Accessories, Cooking Tools, Woks